Turn your kitchen into a jerk center with Gray’s Jerk Seasoning. It’s as easy as marinating the meat overnight and putting it in the oven the following day. There’s no easier way to get authentic Jamaican Jerk right in your home. Take a break from fried foods and enjoy a healthy Jamaican meal.
Ingredients:
Escallion, Red Peppers, Scotch Bonnet Peppers, Salt, Sugar, Vinegar, Pimento, Approved Spices.
Great For:
Pork, Chicken, Fish, Shrimp and Lamb
